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Sparks of Interest | Monthly Archive | March
Archive | March, 2016

Biscuits and Plate Tectonics

Food in Science is always a great way to get kids engaged not to mentionĀ helping students understand concepts. Diverging, Converging and Transformational Plates are always better when there is chocolate cookies with a white cream center. Students were challenges to make a small film/movie showing the movement of each plate in each situation. They especially […]

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